ASU student team places third in global sustainability competition
Business and engineering students collaborate on an artificial intelligence-driven agriculture management system.
Sustainable supply chain expert joins W. P. Carey as distinguished chair
Karen Donohue explores opportunities for research, education, and industry connection through the business school's newest center.
Low-carbon beef: Is a greener cut worth the extra buck?
Research shows consumers are willing to pay more for steaks that help reduce greenhouse gas emissions.
Cracking the code on food waste: A tricky balancing act
ASU researchers uncover the complex challenges of turning unsellable produce into a sustainable business model.
Alumna drives change through entrepreneurship, sustainability, and education
This Women's Equality Day, Poonam Shah (MS Information Management '02) shares how her non-profit Blutera is impacting education on a global scale.
Alumna pioneers reuse revolution
This Women's Equality Day, meet Heather Watkins (BS Accountancy '08), who shares her pioneering efforts to end single-use waste, inspired by trailblazers like Bella Abzug.
Eco policy lesson: Think things all the way through
While property-assessed clean energy programs make green home improvements more accessible, they also make obtaining home loans more challenging says an ASU accountancy expert.
New podcast series: Supply chain management research developments
W. P. Carey Supply Chain Management Professor Craig Carter hopes to bring the latest research to managers through a new podcast series based on articles in the Journal of Supply Chain Management.